Re: Ethical question: Taking stuff from restaurants
Originally Posted by 15fan
IMO, the bigger and more important question was what in the heck were you doing eating at one of those nameless, faceless, soul-less restaurant chains in the first place?
It wasn't my choice. The company I was with picked it.
For those in the Northeast, I'll spill the name of the restaurant - Bertucci's.
Good rolls. Mediocre Pizza. Bad everything else.
How, then, are those people of the future—who are taking steroids every day—going to look back on baseball players who used steroids? They're going to look back on them as pioneers. They're going to look back at it and say "So what?" - Bill James, Cooperstown and the 'Roids