Originally Posted by medford
You think that's ironic? The best Tex-Mex food I've ever eaten was in Bordauex, France. Little hole in the wall we stumbled across w/ excellant, excellant food.
Here we go on a tangent but the best Pizza I had was in Interlaken, Switzerland. We were on the outskirts of the city and walked around for about an hour before we finally settled on a place close to our hotel. The pizza was cooked in a brick oven and was the best I have ever had. I had some good Pizza in Napoli (the birthplace of pizza) but it didn't hold a candle to this restaurant.